Bakery Packaging
Bakery Packaging
Bakery Packaging
Bakery Packaging
Bakery Packaging
Bakery Packaging
Bakery Packaging
Product details
Product Introduction
  • These are standard styles. However, we can customize any size or specification you need.
    No MOQ


  • Capacity: 200g–1kg (common for bread/pastry), customizable to any capacity
  • Size: 15×20cm–25×35cm (standard bakery pouch sizes), customizable to any size
  • Material: Kraft paper + PE liner / Paper + Micro-perforated film (breathable) / PET/PE (moisture-proof)
  • Seal Type: Fold-over top + Tin tie (bread bag) / Resealable zipper + Heat-sealed top (pastry pouch)
  • Function: Breathable (for bread) / Moisture-proof (for pastry) + Freshness-preserving + Food-safe + Retail-friendly
  • Design: Clear window + Custom printing + Fold-over top / Zipper + Matte finish


  • Breathable/Moisture-Proof for Freshness:
    Breathable micro-perforated film keeps bread soft and prevents sogginess, while moisture-proof PET/PE preserves pastry crispness. Both extend shelf life and maintain texture.


  • Food-Safe & Leak-Proof:
    Food-grade materials ensure safety for direct contact with baked goods. Heat-sealed edges and tin tie sealing prevent oil/moisture leakage, keeping products clean and intact.


  • Retail-Ready & Display-Friendly:
    Clear windows showcase bread/pastry details, while custom printing enhances brand appeal. Fold-over/zipper designs and hang holes fit retail display and takeout needs.


  • Convenient & Reusable:
    Tin tie and zipper allow easy sealing/resealing for portion use, while the sturdy material supports repeated use. Compact size fits bakery counters and home storage.